Spirulina has been found to have significant positive effects on people suffering from type 2 diabetes. It also contains the essential fatty acid gamma-linoleic acid, which can help prevent conditions such as heart disease, arthritis, diabetes, and even cancer.  In addition, spirulina helps support a healthy pH balance in your body. A diet heavy on acidic foods such as animal proteins and grains can be effectively balanced by the alkaline properties of spirulina.

Some of the health benefits of regular Spirulina consumption include weight loss, detoxification of the liver and other areas of the body, enhanced mental alertness, lowered blood cholesterol and excess triglycerides, improved ability to fight off viral infections and heal wounds with enhanced cell regeneration.